About Blocky's
Owner, Christopher Talarico, has been in the pizza business for over 30 years. I have worked in Italian owned restaurants since I was a young Italian and Irish boy living in Pittsburgh, PA. I served my country in the United States Air Force as Security Forces in the Gulf. I have been a dishwasher, server, bartender, beer salesman, chef, and a food salesman. This has lead me to open my life's dream: Blocky's Eatery.
Blocky's Eatery was named after my grandfather, Anthony Talarico, whose nickname was Blocky. Blocky took me to get my very first slice of pizza. I knew then what I wanted to do for the rest of my life.
I promise that as long as Blocky's Eatery is open, I will seek to give you the best service and the highest quality of food. Every day has a challenge, and sometimes we may not meet our expectations. Please give me a chance to make it right.
Thank you so much for your business.
